Prática EC3 Combination Oven/Steamer
The Prática EC3 counter top combination oven steamer is one of the smallest on the market today, but it’s still capable of cooking three full size 1/1 gastronorm trays at once. The easy to use control pad ensures simple operation regardless of the operator.
To find out more please fill in the quick enquiry form above the product image – one of our product experts will be in touch to discuss your needs.
Power requirements: 1x 32amp Single phase
Dimensions: 454mm (h) x 650mm (w) x 656mm (d)
Counter top (requires water and waste connections)
Prime ‘a la carte’ cooking functions using; convection, steam and a variety of combinations including a unique ’au gratin’ function for browning and crisping foods.
Features
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Roast
Electric, programmable combination oven with a capacity for 3 full 1/1 GN trays (compatible with all GN trays, grills, grids and racks).
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Chamber temperature ranges between 30°C to 250°C.
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Internal, removable supports for trays/grids for easier cleaning.
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Control through easy to operate digital control panel.
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Steam
Seven pre-programmed functions; hot air, combi-steam, pure steam cook, bain-marie steamer, regeneration, grill and semi-automatic cleaning.
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Generation of steam by boiler with automatic drainage system. The level of steam can be adjusted in range of between 0 and 100%. Steam can be manually injected through independent control.
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Gratinate
Recipe programming; the oven can hold 16 additional recipes/cook cycles, each up to 8 steps.
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Multi-point internal probe for controlling the internal temperature of the food.
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Semi-automatic cleaning cycle with external rinse hose.
Construction
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Bake
Fully stainless steel construction using the latest generation AISI tested stainless steel.
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2.5” fibreglass insulation.
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Large double-glazed tempered glass door.
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Reflective internal surfaces with light and removable racks.
(Prática combination oven/steamers require an extraction hood which isn’t supplied by Taylor UK)
