Commercial Ovens
We have a Commercial Oven to suit all needs
Taylor UK offers a range of commercial ovens suitable for many different food service business sectors. Pratica rapid cook ovens are the perfect addition to cafes, coffee shops and convenience stores looking to expand their hot food offering. Eloma Joker combi-ovens are the slimmest combination ovens on the market making them ideal for operators with limited space in their kitchens. The Backmaster bake off oven from Eloma can reproduce professional baking results at the touch of a button, perfect for operators with limited staff but high expectations! A Josper charcoal oven allows you to create a sense of theatre in you kitchen and take your menu to the next level! Book a free consultation to find out more or call our sales team on 0800 838896.FILTER BY:
Not sure which machine is right for you?
Call our sales team on 0800 838896
Josper HJA Charcoal Oven
The new CLASS A charcoal broiling oven is much more than a grill and an oven in a single machine. It is a unique equipment working 100% with charcoal, with a unique closed barbecue design, different levels of grilling, both flexible and robust, easy to use, with a front opening door, vent system for temperature […]
Josper Basque Grill
Open charcoal grilling for the modern chef… High-temperature resistant element which guarantees smooth, continuous movement of the grill. The Basque Grill has been designed for optimal thermal insulation:
Josper Combo Grill & Oven
The Josper Combo Grill & Oven is the perfect combination of two systems: the enclosed grilling system of the classic Josper charcoal oven and the traditional open Basque Grill in a single device.
Josper HJX Charcoal Oven
Josper is an elegant combination of a grill and an oven in a single machine. It works 100% with charcoal. A unique closed barbecue design. Different levels of grilling. Flexible and robust, easy to use, with a front opening door system. Vent system for temperature control.
Josper Rotisserie
Charcoal grilling from medieval times… The Rotisserie technique is an ancient, medieval technique to roast using a skewer or spit rod, which is ideal for large pieces of meat or poultry. It is the most primitive technique, where there is no barrier between the product and the ember (source of heat), no frying pan, casserole […]
Josper Mangal
Charcoal grilling from the Middle East… At Josper we have embraced the Middle East culinary tradition. We have applied the latest technology to create the Josper Mangal, an open wood charcoal grill to cook using the Mangal style. The Josper Mangal is a multifunctional open grill. There are three key factors: an extra-large grilling area, […]
Josper Robatagrill
Charcoal grilling from the Far East… The Josper Robatagrill is the new charcoal grill for cooking in the robatayaki style. An ancient technique of Japanese culture consisting of grilling in front of the diners. The small portions of food are grilled on skewers over hot charcoal. Ideal for cooking all types of meat and fish […]
Pratica Copa Express Single MAG
Minimum Power, MAXIMUM Performance… The Copa Express Single Mag Oven has the largest cook chamber in it’s class… it can take a 1/2 GN tray!
Pratica Copa Express
Bigger cavity, smaller footprint… The Copa Express Speed Oven has the largest cook chamber in it’s class… it can take a 1/2 GN tray!
Pratica Rocket Express
Introducing the Rocket, it’s faster than a bullet… The Rocket Express Speed Oven has dual side launched microwave for FAST heating and toasting!
Not sure where to start?
Just tell us what you sell and we’ll help you with the rest
